Mom made cheese puffs every time she entertained. These cheese puffs are a perfect savory appetizer bite. The recipe has been modified slightly over the years. Feel free to substitute your favorite cheese.
1 Stick of Butter
1 Cup All Purpose Flour
2 Cups Sharp Cheddar Cheese, Grated
1Tsp. Dried Oregano
¼ Cup Light Cream
½ Tsp. Salt & ½ Tsp. Black Pepper
Place all ingredients in a bowl and mix well. Place onto a greased cookie sheet into ½” balls. Refrigerate for 30 minutes to set. Remove from refrigerator and place in the oven at 350 degrees for 15 to 20 minutes or until lightly golden.